Page 2 of 5
This is a vegan chocolate rice crispy treat recipe. The rice crispy treat and icing both use cashews as a base. The treats are molded and decorated into…
A vegan mashed cauliflower and sautéed cabbage recipe. The cauliflower is roasted before pureeing for added flavor. The red cabbage is sautéed using coconut oil to add sweetness….
A black bean burger recipe that is vegan and gluten free. It is made with black beans, brown rice, and rolled oats. The burgers are shaped and decorated…
How to Cook Brown Rice By Tiffany Makes This is a basic recipe for cooking brown rice. Yield: About 3 – 4 cups brown rice Prep time: 0…
How to Black Beans By Tiffany Makes This is a basic recipe for cooking black beans. Yield: About 2 – 3 cups cooked black beans Prep time: 5…
This is a no bake, gluten free, vegan mini key lime pie recipe made with avocados, cashews, and lime. The crust is made with walnuts and dates. The…
This is a mini vegan no bake cheesecake recipe made with cashews and coconut cream. The flavor of cheesecake is mimicked using lemon juice, white miso paste, and…
This is a recipe for raw, no bake, vegan brownies made with almonds, walnuts, dates, and cocoa powder. The texture is similar to a fudge brownie with pieces…
How to Make Fruit Puree and Vegetable Puree By Tiffany Makes This is a basic recipe for making puree from fresh or frozen fruits and vegetables. Yield: About…
This is a cookies and cream pudding recipe with a vegan pudding base. The vegan pudding is made from cashews and full fat coconut milk. After mixing in…