Inspired by traditional Irish colcannon, this dish is made with pureed cauliflower rather than mashed potatoes. Scallion, kale leaves, and parsley leaves are sautéed and stirred into the…
A vegan mango milkshake recipe made with mangoes, vegan vanilla ice cream, and full fat coconut milk. The milkshake is quick to make and perfect for summer. It…
A vegan vanilla ice cream recipe made with cashew butter and coconut cream. This recipe can be used as a base for creating other ice cream flavors. Make…
A vegan and gluten-free recipe for raw lemon cookie dough bites. Cashews, almond flour, and coconut flour are combined for the doughy texture. Along with lemon juice, lemon…
A vegan mashed cauliflower and sautéed cabbage recipe. The cauliflower is roasted before pureeing for added flavor. The red cabbage is sautéed using coconut oil to add sweetness….
This is a cookies and cream pudding recipe with a vegan pudding base. The vegan pudding is made from cashews and full fat coconut milk. After mixing in…