Tag: nut freePage 1 of 2
For a vegan take on scrambled eggs, here is a chickpea flour scramble. The chickpea flour batter is steamed in a pan for a tender, egg-like texture. Decorate…
This is a harmless prank for the unsuspecting sorbet lover. Steamed parsnips are pureed to look like sorbet and colored naturally with vegetables. Fresh mint and berries are…
Inspired by traditional Irish colcannon, this dish is made with pureed cauliflower rather than mashed potatoes. Scallion, kale leaves, and parsley leaves are sautéed and stirred into the…
A pull apart grilled cheese sandwich perfect for a football party. Mini grilled cheese sandwiches are baked together in the oven, and decorated to look like a football….
Here is a “back to school” food idea that teachers and students will love. This recipe is for allergy-friendly raspberry oatmeal bars shaped like pencils. The oatmeal bars…
A galaxy smoothie bowl made with bananas, non-dairy milk, frozen blueberries, frozen strawberries, pitaya and red cabbage. The red cabbage with baking soda gives the dark purple smoothie…
A vegan mashed cauliflower and sautéed cabbage recipe. The cauliflower is roasted before pureeing for added flavor. The red cabbage is sautéed using coconut oil to add sweetness….
A black bean burger recipe that is vegan and gluten free. It is made with black beans, brown rice, and rolled oats. The burgers are shaped and decorated…
This is an easy taco recipe that can be made vegan or non-vegan depending on your choice of “chicken” and “sour cream”. Three tacos are placed next to…
This is my version of the classic crazy cake/wacky cake/cockeyed cake. It is an easy vegan chocolate cake that can be made directly in the baking pan. I…